Texas Department of State Health Services Accredited: TXDSHS License #10023
Food Manager Certification courses are available for most States and are listed by FMC as Approved, Accepted or For Educational Purposes Only depending on the rules and regulations of individual states. It is recommended that Food Managers always check with their local health authority for State requirements.
This food managers certification course is for any food manager or owner who needs to obtain a certificate in order to work in a retail food establishment or any individual who desires training. A zero risk web-based food manager certification course that enables your organization to test and certify food managers in the food service industry. Food Managers can easily receive their food manager permit, card, certificate, or license through the online food managers course.
Information: www.FoodManagerClasses.com
Take your course at: Texas.FoodManagerClasses.com
Learn More about FMC